What wine to serve at a barbecue?
Nothing better than a barbecue to share a good time with your friends. But when the time comes to prepare the wine, which will be the most suitabl...
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Our cocktails for summer 2021
We admit: it is not the radiant summer to which we expected. But we will still insist and continue posting on topics that will end up bringing the...
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« Superbe découverte, sans doute ce qu'il se fait de mieux au Luxembourg en la matière. Belle structure, fine bouche, belle longueur, finale mandarine »
Sylvain Meganck, à propos du Crémant La Brute blanc
« Dry with a slight effervescence. Notes of Apple, pear and citrus. Light crisp and enjoyable if a bit thin on the finish. »
Mike Jackowski, about the Pinot Blanc Roetschelt
« Excellent crémant ! Bulles fines et nombreuses. Fraicheur et vitalité au rendez-vous ! Aussi fin qu’un champagne standard ... si pas plus ! »
Scipion Scipion, à propos du Crémant Cuvée Julie
« Wonderful Pinot Gris - a color like gold and an intensity to surprise without being too sweet »
Christian Ginter, about the Pinot Blanc Naumberg
« Vin bien vif! Principalement des arômes de citron jaune/vert, de la pierre mouillé et de la poire »
Tom Bleser, à propos du Riesling Elterberg
« A lite cremant that is clean and precise. Nice beginning wine in a wine evening. »
Steven Lee, about the Crémant Cuvée Dosage Zéro